Oddly enough not many Halloween seasonal beers could be found this year, this happened last Christmas and I was told it was something to do with the recession making the supermarkets want to tone down that kind of thing. But anyhow I had some decent fireside beers in but no Hobgoblin this year which was sort of sad because it would have done a better job of pairing with the roast beef than the Hambleton Ales Nightmare that was used, not that it’s a bad beer, it just lacked that heavy malt substance that was required for the pairing, next time I’m going for something on the lines of a Brooklyn Brown ale, Meantime London Porter or a heavy Belgian Dubbel.
Anyway I digress.
Next up was this bizarre little number from Brewdog. Dogma (formally known as Speedball) took awhile for me to get my head round. The easiest way to describe it is to say its almost like an American IPA base beer with a crazy mix of honey and spices added. At 7.8% a.b.v the bottle mentions the ingredients Guarana, poppy seeds, kola nut and heather honey. The palate opens with warming alcohols and a clean smack from plenty of US hops. Then it comes at you with interludes of honey, spice and even some strange undertones of cocoa and heather over a nutty texture that seems out of place. Pretty fascinating stuff, and 10/10 for effort to Brewdog for this one. But the flavors just didn’t harmonize in any way, the effect is bizarre. Its almost like listening a record from The Smiths full volume whilst someone plays some new school Cannibal Corpse over the top of it. Now you see what I mean.
And finally we did watch a scary movie, but wasn’t nearly as freaky as this beer. Overall I would say its worth a try, but not one of my favorite Brewdog beers.
1 comment:
Your The Smiths/Cannibal Corpse comparison is an excellent way of putting it. I also thought Dogma was a wierd combination that just doesn't work.
Post a Comment