Monday, 28 January 2013


Yep, a new year and a new beer release at Mordue brewery. This February sees the release of our new 6% hop fest Rye IPA in both cask keg and bottled form. Brewing something new has always been a privilege at Mordue brewery, especially when it's a 6% 76IBU monster pale ale loaded with rye, summit and apollo hops. Early tastings have been promising. Bold juicy malt, pithy tangerine and a tangy bitterness all play a sort of half tribute to the regular SIBA-award-winning Mordue IPA with peppery rye spice cutting in up front. Look out for this one in cask form early February.  

In tribute to Cookie, the hat was worn to help re-enforce the product's status as 'craft'.


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Leigh said...

that sounds ace.

Russ Elliott said...

Hi, just had Mordue's Rye IPA at the Free Trade bar in Ouseburn, Newcastle. Absolutely fantastic! Should be at the top of any IPA fans list.

Russ Elliott said...
This comment has been removed by the author.
Rob said...

Thanks Russ, glad you liked it.

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